Got this recipe from my maid, who prepares this dish really deliciously.
Ingredients:
Spinach - 1 bunch
Tomato - 2
Garlic pods- 5-6
Ginger - An inch
Green chilly - 2 nos
Jeera - 2 tsp
Coriander powder - 2 tsp
Turmeric powder - a pinch
Chilly powder - 1 tsp
Paneer - cut in cubes - 200 gms
Salt
Method:
1) Wash the spinach leaves thoroughly and remove the roots. Boil the leaves for about 5 mins in little water.
2) Meanwhile, grind the tomatoes, garlic pods, ginger, green chillies after adding water.
3) In a frying pan, heat oil. Add jeera and allow them to splutter. Add coriander powder, turmeric powder and chilly powder. Now, add the tomato ground mixture. Heat for a while until oil starts showing up.
4) Grind the spinach leaves to a mixture. Add the ground mixture to step 3 and keep it boil.
5) Finally add paneer cubes and add salt
And its done.
